Italy / Etna & Marsala, Sicily
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2020 Vino Rosso Nero D'Avola DOP Sicilia 'CICCIO'

Flavia Wines

Etna & Marsala, Sicily

Red colour with violet reflections, the nose has notes of strawberry and ripe cherry, with a fruity, spicy and persistent taste.


Production area: Marsala
Vineyard area: 25 Ha
Exposition: South/East
Altitude: 200 mt
Soil type: Calcareous
Vineyard age: 15 years
Vines per hectare: 4000 plants
Training system: Guyot
Ql.Grapes/Ha: about 100
Yield per hectare: about 75%
Harvest period: September
Climate: Hot- humid


Pression: soft
Fermentation tank: steel
Days of fermentation: 30
Fermentation Temperature: 20-22°C
Malolactic fermentation: yes
Aging in barriques: 8 months
Bottle refinement: 2 months


Ideal combination with red meats. Serving temperature 16-18° C.