A perfectly balanced, food-friendly Rosé that displays the fruity delicacy of Pinot Noir on a fine mineral frame.
The Villa Wolf Pinot Noir Rosé is made with fruit from vineyards that are farmed expressly for the purpose of producing a true rosé (no saignée or colouring with red wine). Only perfectly ripe, healthy grapes are selected. Upon harvest the fruit is given a brief maceration (four to six hours) to extract a lovely pink colour from the Pinot Noir grapes. The wine is delicate and refreshing, with deliciously bright fruit flavours and a clean, zippy finish.
Vinification
Brief maceration to extract colour. Fermentation in stainless steel. No malolactic. Light filtration before bottling. No fining.