Chile / Maule Valley
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2022 Kintu Rosé

Kintu

Maule Valley

Kintu Rosé is generous pink in colour, packed with friendly confit fruit aromas and easy going berry flavours. Raspberry ripple and strawberry characteristics are complemented by a creamy texture.


Viticulture

The Merlot grapes are grown on loam soil using a vertical shoot position trellis system. The grapes are harvested at the end of February.


Vinification

Pre-fermentation maceration. Fermentation is slow and cool between 12 and 16 º C in temperature controlled stainless steel tanks. Arpege yeasts encourage the retention of natural aromas and primary fruit flavours to be captured. No malolactic fermentation. Before bottling the wine is cold stabilised for 6 hours and filtered.


Recommendation

Ideally paired with salads and seafood.