2020 Domaine des Marrans Morgon La Corcelette

Nice freshness in the mouth with fruity flavours coming through. Fleshy tannins and a nicely balanced finish.

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Viticulture

Place: Corcelette
Area : 2 ha
Planting density: 10,000 vines / ha
Yield: 40 hl / ha
Age of the vines: 45 years old
Soils: Deep granite
Altitude : 320 m South

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Vinification

Harvest: Manual
Sorting: In the vineyard and in the cellar on a vibrating table
Settling: Cold for a few hours.
Yeasts: Native
Maceration: About 15 days in whole bunches. Semi-carbonic. Control of temperatures below 28 ° C. 1 pump over per day, very light
Pressing: Slow and low pressure
Bacteria: Native
Fermentation: 100% malolactic
Ageing: In oak foudres for 12 months

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Recommendation

Perfect with red meat, game or cheeses. To be enjoyed within 8 years.