Australia / Yarra Valley
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2019 Payten & Jones Valley Vignerons Sangiovese

Payten and Jones

Yarra Valley

Raspberries, juniper, dried herbs, tobacco & salami in a glass.


Viticulture

Hendra Vineyard Sangiovese
Vine age 22 years old
160m altitude
North South rows
Silty clay loam with mudstone and gravel


Vinification

This variety makes itself.
Whole Berry ferments and 10 months in old barriques.


Recommendation

Savoury pallet that screams for BBQ lamb shoulder or braised in red sauce.
Salami Pizza goes a close second.