South Africa / Robertson
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2019 Bon Courage Sauvignon Blanc

Bon Courage Wine Estate

Robertson

Lots of guava and ripe tropical tones with a hint of gooseberry. On the palate crisp, dry with mouth-watering gooseberry and tropical fruit salad flavours with a hint of citrus. These wines truly form the heart of the Bon Courage Estate, identified by their elegance, consistency in quality and intense fruit flavours. The range is extensive due to the diverse terroir that characterizes the estate.


Vinification

The grapes had 6 hours skin contact after which the free run juice was separated. The fermentation process was complete after 2 weeks following the reductive winemaking process.


Recommendation

Excellent with seafood, light pasta’s or grilled lemon chicken and “loves” goats cheese and summer salads which include fruit.