South Africa / Robertson
Add to my wine list2015 Cap Classique Jacques Bruére Cuvée Rosé
Bon Courage Wine Estate
Robertson
Full yeasty rich flavours with hints of raspberry. Silky richness filled with red berries and balanced with subtle mineral undertones.
Viticulture
With a multitude of soil types deposited by the rivers that run through it and with the many microclimates these bodies of water create, Bon Courage Estate is home to a wide range of grape varieties that make wines of great depth and concentration.
Vinification
The base wine was kept on its lees for 8 months initially during the first fermentation. The second fermentation is then allowed to take place in the bottle, thereby extending maturation on the lees for 96 months. After disgorgement and dosage the final product is left on the cork and then released in October 2021.
Recommendation
shellfish